5 from 3 votes
Iced Mocha Cold Brew
Prep Time
5 mins
Total Time
5 mins
 

After making your cold brew concentrate, pour one cup of cold brew concentrate, 1/2 cup sugar, and 5 teaspoons of cocoa powder into a blender and mix for about 30 seconds. Then, add milk and blend until smooth. Pour blended mixture into a glass over ice, top with whipped cream and cocoa power and serve!

Servings: 1
Author: Cold Mountain Brew
Ingredients
  • 1 cup Cold Brew Concentrate
  • 5/6 cup Milk
  • 1/2 tbsp Sugar
  • 5 tsp Cocoa Powder
  • Ice
Optional Topping
  • Whipped Cream
  • Cocoa Powder
Instructions
  1. Step One: Make cold brew concentrate (click here to learn how to make cold brew concentrate)

  2. Step Two: Pour your cold brew concentrate, sugar, and cocoa powder into a blender and mix for about 30 seconds. Then, add milk and blend until smooth.

  3. Step Three: Pour blended mixture into a glass over ice. Top with whipped cream and a small amount of cocoa powder (if desired). Serve cold and enjoy!